Italians love their food, and as a result, if all of them were put in a menu, the menu customers would have to flip several pages. Although not all the meals can be provided in an Italian trattoria, several dishes cannot be overlooked. Some of the recipes have spread all over the world and have won the hearts of so many people. Therefore, if you are considering sampling a few Italian dishes, here are a few that you will find in all Italian food menus in Sydney.
Since its invention centuries ago, pizza has become a favourite dish for people all across the world. Making pizza is rather straightforward because it involves using flattened bread then adding some oil and several spices on top. The kind spices used to make the pizza gives it its name. For example, a vegetable pizza is comprised of bread and some pieces of a few vegetables on top. Over the years, many varieties of pizza have been invented, and people continue to love the dish.
Lasagna is generally pasta sheets laid out then stacked up in layers. The layers are then baked in an oven and served. Although the origins of lasagna are conflicting, the dish originated from Italy and has evolved over the decades. Traditionally, tomatoes were not included in the lasagna. However, in the American-style lasagna, loads of tomato sauce is used to spice up the dish. Thus, to identify authentic lasagna, one can check on the amount of tomato sauce added.
When people think about Italian dishes, the first thing that crosses their mind is pasta. What most people do not know is that polenta was Italian’s staple food. Before pasta was invented, people used to enjoy the corn mush, which was made from the starches available. Polenta is a favourite for many people because it can be served alongside various meats.